With travel to Vietnam and the infamous Halong Bay becoming more and more frequent, it’s no surprise that the returning travelers may find themselves craving for some authentic Vietnamese cuisine. Thankfully, Pho 101 has emerged to provide a solution.
After a bit of deliberation, we decided to opt for the beef ravioli in cream sauce, the beef croquettes and the house special kwetiauw. The ravioli was, undoubtedly, the highlight of the meal. Perfectly cooked and seasoned to perfection.
If you are anything like me i.e. a foodie who appreciates, recognizes, values and understands food, then I’d advise you to not delay any longer and make your way to the most authentic Italian joint in town – this wonderful restaurant called “Tuscany”.
What do you do when you love eating healthy but also worry about eating out because it’s hard to find healthy food in Dhaka? Simple – you head to Shokudo101!
Pier 138 took my dining expectation to a different level. I’m a salmon addict and this was undoubtedly the best smoked salmon I had tasted within Dhaka in the last 5 years.
This dish was an explosion of soft crabstick, juicy shrimp, mixed seafood, grilled beef undercut, salted chicken, turkey bacon, supple tofu, fresh seaweed, tender mushrooms, bright bok choy, spring onion, eggs and succulent fish sandwich. The broth was spicy, the ingredients were unbeatable and the noodles were cooked to perfection.
Located in the Sleman area in the cultural city of Yogyakarta in Indonesia, this restaurant has quickly amassed a loyal following for their unique signature - they ONLY serve mushrooms. That's right, only mushrooms. To reiterate, ONLY mushroom based cuisine!
